6 Surprising Benefits of Camel Milk (And 3 Downsides)
6 Surprising Benefits of Camel Milk (And 3 Downsides)
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Would you drink camel milk?
Camel milk production has become one of Australia's emerging agricultural industries, as demand for the product grows both locally and internationally. However, Lauren says her family-owned and run operation isn't driven by commercial influences - it's motivated by love.
Is camel milk the new super food or food safety roulette?
Behold the camel — giver of milk long known for its abundant supply of vitamins, proteins and minerals — and in some cases for sustaining life itself.
Yes, camel milk. People in Africa, the Middle East and Asia have depended on camels for milk for centuries. And now, in the United States, as the milk is getting a toehold, demand is outstripping supply.
Camel Milk and Autism: Connecting the Genetic Dots
After reading Christina Adams’s new book Camel Crazy: A Quest for Miracles in the Mysterious World of Camels (New World Library), I may have a new favorite animal (sorry, cats and hippos).
Most of us know camels as curiosities at zoos. As beasts of burden highly adapted to hot and dry climates, they’ve served the trade routes that helped build civilizations, and may indeed flourish in our increasingly hot and dry world. We value their hide, meat, and especially their milk.
Camel milk chocolate: Moving from the desert to the dessert table
In this edition of Taste, we take a look at the increasing popularity of camel milk. It's has less fat, more vitamins and is easier to digest than cow's milk. Some studies show it can actually reduce blood sugar levels. And scientists say it's as close as you can get to human breast milk. Not surprisingly, it has now become a popular ingredient for desserts.
Martin Van Almsick is the man behind Al Nassma, the world’s first camel milk chocolate factory. He set up the business in 2008 and started distributing his products in Switzerland in 2011. It was only in 2013 that the EU allowed camel milk to be imported into the bloc.
Dessert From the Desert: How Ice Cream Is Making Camel’s Milk Cool Again in Dubai Camel’s milk has more vitamin C, B vitamins, calcium, iron and potassium than cow's milk
Desert-dwellers have been drinking camel’s milk for millennia, and foodies have predicted it could be the next global superfood. But Dubai has gone one better, with enticing flavors of ice cream made from the white gold of the desert.
Camel's milk can cure mice, but we still don't know how much it helps humans
A flurry of research published recently by a number of academics across all manner of countries presents more evidence that camel’s milk is an all-round superfood.
Camel milk, the best alternative to cow’s milk! Camel milk is raw, pure and natural and not pasteurized!
Camel milk is new in the Netherlands since 2006. Camel Dairy Farm Smits is the first and only camel dairy farm in Europe.
The unique composition of camel milk: A food with medicinal properties
It’s diversity of the nomadic diet, and the fact that they keep healthy by walking such long distances explain unique properties of camel milk. It is being used now in treatment of autistic children
Effect of camel milk against cancer tested in regional study
The benefits of camel milk against the development of cancer have been studied by researchers at a university in Jordan.
Making camel milk 'safer': Researchers combat E. coli and salmonella with new lactic acid bacteria
In Africa, naturally fermented camel milk sold by farmers at local markets often contain disease-causing microorganisms. Now, researchers have isolated ‘new’ strains of lactic acid bacteria they say can make the milk safer.
Using camel milk in skincare
The Camel Soap Factory focuses on skincare and manufactures a wide range of soap products with camel milk.
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6 Surprising Benefits of Camel Milk (And 3 Downsides)
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