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Miraculous Properties of Camel Milk and Perspective of Modern Science

Camel has been mentioned in Quran in different places and described a miracle of almighty God. Also, prophet Muhammad (PBUH) has recommend camel in his speech (hadith). The prophet (PBUH) has recommended camel milk for some diseases such as skin disease as remedy.Camel plays in important livestock which produced milk longer than any other ruminant under harsh condition of desert ecosystem. Camel milk is different from other ruminant milk different ways
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camels and camel milks

Camel milk: What possible importance can camel milk have in the year 1981 in a world beset with a multitude of problems? The answer to this is clear when we consider that one of the biggest problems confronting mankind today is malnourishment. Camel milk can certainly play a far more important role in the prevention of malnutrition than it does today. Growing and raising foodstuffs for the rapidly increasing human population is especially precarious in the hot and arid zones of the world - the very areas where the camel is one of the few animals not only to survive, but also to benefit man. Before presenting data on milk production, both quantity and quality, one must consider in detail all the relevant information about the camel in order to ascertain the full value that this animal can play in human nutrition. Camels, or the family of camels, the Camelidae, are found throughout the world and all camels will be mentioned when possible; however, this report deals mainly with the one-humped dromedary, which is found in the desert and semi-desert areas.
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Study of the Biochemical Biodiversity of Camel Milk

Dromedary (Camelus dromedarius) is a species that exists in several desert regions of the world [1]. In Morocco, it is located especially in the southern Saharan area. Besides it is known for its resistance to drastic conditions prevailing in these zones [2]. Further, it plays an important socioeconomic role in the preservation of their optimal-potential life [3, 4]. What is more, dromedary’s productions are variable: it can be valued for its milk, meat, wool, and leather.
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Camel milk products in traditional and modern way

One of the last type of milk added in Codex Alimernarius was camel milk. Yet, traditionally it is known that camel milk was consumed, almost since longer time than milk from other dairy animals. But, its became treated at industrial scale only recently. So camel milk is still shared between traditional and modern way.
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Composition and Properties of Camel Milk

Camel is considered as one of the most important and ecologically harmless domesticated animals in the dry region of Asia and Africa. Camels have considerable economic importance not only as a draught animal, but also for their milk and its by-products. They can produce a significant amount of milk from poor feed as compared to any other dairy species.
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Medicinal Values of Camel Milk

Camel milk differs from other ruminant milk as it contains low cholesterol, low sugar, high minerals, high vitamin C and higher protective proteins like Lactoferrin, lactoperoxidase, Immunoglobulins and lysozyme. Camel milk lacks of β-lactoglobulin and used as an option for the individuals intolerant to lactose of cow’s milk Camel’s milk is unique in terms of antioxidative factors, antibacterial, antiviral, antifungal, anti-hepatitis, anti-arthritis, treatment for paratuberculosis, preventies aging, remedy for autoimmune diseases and cosmetics. Insulin in camel milk is safe and efficacious in improving long-term glycemic control in diabetic patient.
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Medicinal Values of Camel Milk

Camel milk differs from other ruminant milk as it contains low cholesterol, low sugar, high minerals, high vitamin C and higher protective proteins like Lactoferrin, lactoperoxidase, Immunoglobulins and lysozyme. Camel milk lacks of β-lactoglobulin and used as an option for the individuals intolerant to lactose of cow’s milk Camel’s milk is unique in terms of antioxidative factors, antibacterial, antiviral, antifungal, anti-hepatitis, anti-arthritis, treatment for paratuberculosis, preventies aging, remedy for autoimmune diseases and cosmetics. Insulin in camel milk is safe and efficacious in improving long-term glycemic control in diabetic patient. Camel milk reduces autism symptoms in children.
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Camel milk: Natural medicine - Boon to dairy industry

yurveda has referred medicinal value of camel milk under the classification of “Dugdha Varga”. The camel has also been mentioned among the animals as miracle of God in the Quran. It is common practice to let camels to eat certain plants in order to use the milk for medicinal purpose. According to FAO statistics, there are 19 million camels population in the world, of which 15 million are in Africa and 4 million in Asia
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Medicinal value of camel milk and meat

Camel milk and meat are good source of nutrients for the peoples living especially in the arid and urban areas. Camel milk and meat are unique from other ruminant’s milk and meat in terms of composition as well as claimed health effects. Camel milk has low cholesterol, high minerals (sodium, potassium, iron, copper, zinc and magnesium) and high vitamin C when compared with other ruminant milk
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Nutritional and Therapeutic Characteristics of Camel Milk in Children: A Systematic Review

Camel milk is the closest to a human mother’s milk. Camel milk is different from other milks, however, having low sugar and cholesterol, high minerals (sodium, potassium, iron, copper, zinc and magnesium, and vitamin C). The milk is considered have medicinal characteristics as well. This systematic review is aimed at determining and reporting nutritional values and medicinal characteristics of camel milk in children.
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Camel milk: an alternative for cow's milk allergy in children

Treatment of cow's milk allergy (CMA) in children includes avoidance of cow's milk and providing a milk substitute. This study was designed to determine whether CMA children could safely consume camel's milk as an alternative, and skin-prick test (SPT) to camel's milk could be a reliable tool in selecting them
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Medicinal values of bioactive constituents of camel milk: A concise report

The past decade or two have seen a dramatic increase and growing interest in the use of camel milk for its medicinal values and now bioactive ingredients of camel milk have gained significant attention of scientists from all over the world to study their potential health benefits
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